Mustard Greens


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Sold By : Honey Tree Farm Category: Product ID: 1920


Simple Sauteed Mustard Greens



2 tbsp vegetable oil

2 cloves garlic, minced

2 bunches mustard greens, stemmed and chopped

salt and pepper to taste

1/4 cup chicken stock

1 tbsp stone-ground mustard



Heat oil in a large skillet, add oil. Saute until garlic is soft and fragrant. Add mustard greens, seasoned with salt and pepper. Once wilted, add chicken stock and stir. Raise heat to a simmer, then lower to cook for 5 more minutes. Stir in ground mustard, serve warm.