Excellent source of:
antioxidants, electrolytes, minerals, vitamin C, vitamin B-6, folates, riboflavin, thiamin, iron, magnesium, copper, calcium and dietary fiber. They contain an antioxidant compound called sulforaphane, which studies suggest a role against prostate, breast, colon and ovarian cancer due to its cancer-cell growth inhibition. The vitamin C in radish helps with inflammation and to boost the immune system.